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Echinaforce® Cold & Flu Extra Strength (Tablets)

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  • Can be taken by pregnant and breast feeding women
  • Sugar- and gluten-free
  • Echinacea purpurea is known for its antiviral, antibacterial and anti-inflammatory properties
  • Organic cultivation certified by Bio Suisse
  • Take at the first sign of infection
  • Efficacy clinically proven
  • Description
  • Suggested Use
  • Ingredients
  • Clinically shown to help prevent and relieve the symptoms of upper respiratory tract infections (URTI), such as the common cold and the flu.

    Made from fresh plants, A.Vogel tinctures contain the maximum amount of soluble constituents of a herbal remedy. Tinctures are carefully concentrated under vacuum and used for the production of tablets such as Echinaforce® Extra.

  • Suggested Usage: Shortens the duration of URTI. Used in Herbal Medicine to support the immune system, especially in times of stress, lack of sleep and for smokers. Take at first sign of infection.

    Directions (Adults, Including Pregnant & Breastfeeding Women): Take tablets 15 minutes before meals. For cold & flu prevention, take 1-2 tablets daily. For acute treatment, take 3-4 tablets daily. Tablets can be swallowed or chewed. May be used for up to 4 months.

    Cautions: Consult a healthcare practitioner prior to use if you are taking immunosuppressants, or if you have a progressive systemic disease such as tuberculosis, leucosis, collagenosis or multiple sclerosis. Avoid taking in case of known allergy to any of the ingredients in the product. Consult a healthcare practitioner if symptoms persist or worsen. Do not use if safety seal is broken. Keep out of reach of children.

  • Serving Size: 1 Tablet
    Servings Per Container: 30
    Per Serving
    Fresh organically grown* Echinacea (Echinacea purpurea) Herb (ratio 5.4:1) [equivalent to 95 mg of organically grown* dried herb] 17.67 mg
    Root (ratio 5.9:1) [equivalent to 5.5 mg of organically grown* dried root] 0.93 mg
    * Certified by Bio Suisse
    Non-Medicinal Ingredients: Lactose, starch, vegetable magnesium stearate, soya polysaccharides.