Highlights
- SYRUP-FREE, REFINED SUGAR-FREE
- PLANT-BASED, GLUTEN-FREE, KETO-FRIENDLY
- CAFFEINE-OPTIONAL
Gingerbread Blend
Tastes like a gingerbread cookie and smells like nostalgia. Made with ginger to support digestion, and naturally sweetened with date, molasses, and lucuma to satisfy the sweet tooth. Pairs well with a shot of espresso or enjoyed caffeine-free! (30 Servings)
Nut Nog Blend
Last year's sold out holiday flavour is back and with a new recipe! Now infused with Reishi, a popular adaptogen used in Ayurvedic traditions to improve the body's response to stress. Sip back on a delicious pairing of rich vanilla, warm rum, and nutmeg, with a silky smooth finish reminiscent of a traditional Eggnog. (21 Servings)
P.S. I’m Nut-Free This Year!
Recommended Use: Use these Superfood Powders for lattes, mixed with coffee, added to smoothies and yogurt, or in baked goodies.
HOT LATTE: Mix 1 tsp of the Blume powder with a splash of boiling water. Sweeten to taste (we like maple syrup). Top with your favourite hot, frothed mylk and enjoy!
ICED LATTE: Mix 1 tsp of the Blume powder with a splash of boiling water. Sweeten to taste (we like maple syrup). Pour over ice and top with your favourite mylk. Stir and enjoy!
SUPERFOOD BOOSTER: Add the blend to coffee or hot chocolate, smoothies, yogurt bowls, or baked goods for a flavourful superfood boost.
Gingerbread Blend Ingredients: Organic Mesquite Powder, Organic Lucuma Powder, Organic Molasses Powder, Organic Cinnamon Powder, Organic Ginger Root Powder, Organic Date Sugar, Organic Allspice Powder, Organic Ground Cloves.
Nut Nog Blend Ingredients: Organic Coconut Milk Powder (Organic Coconut Milk, Organic Tapioca Maltodextrin), Organic Coconut Sugar, Organic Natural Flavours, Organic Cinnamon Powder, Organic Nutmeg Powder, Organic Acacia Fibre, Organic Reishi Mushroom Powder, Organic Ground Cloves, Organic Turmeric Root Powder, Pink Himalayan Salt.